Catering for all occasions. Special requests happily accepted. Please call one day ahead for your reservation of selected food. At Verve, the heart of our hospitality lies in creating cuisine custom tailored to meet your palate, as well as your budget.
For same day orders, please call (908) 707-8655 to pick up from the hours 3pm-9pm.
*Sesame Oil used in all Bang Dumplings
Shrimp, Marinated Organic Pork, Water Chestnut, Topped with Crunchy Fried Garlic.
Served with Vinegar/Soy Sauce.
Green Apple, Edamame, Potatoes, Leeks, and a Touch of Sweet Onion.
Served with Vinegar/Soy Sauce and Peanut Butter Honey Sauce.
Shiitake Mushroom, Taro, Carrot with Green Veggie Wrap.
Served with Bang Sriracha and Vinegar/Soy Sauce.
Fried with Shrimp and Marinated Organic Ground Pork.
Served with Honey Chili Sauce.
Ground White Chicken Breast, Chestnuts, Carrot and Cilantro.
Served with Sesame Ginger Soy Sauce
Grilled Mediterranean Style
Ginger Port Wine Sauce
Herbed Buerre Sauce
Lightly Cooked Chopped Tomatoes and Basil
Lemon Buerre Blanc with Parsley and Capers
Wild Mushroom Ravioli with Truffle Cream
Rigatoni Pink Vodka or Primavera
Wild Mushroom Ravioli
Half Tray $80 | Full Tray $160
Au Poivre and Mushrooms
Red Wine Demi
Please call for selections and pricing
Seasonal Soup Shooter
Cheese Plate with Traditional Accompaniment
Crudite with Traditional Accompaniment
Bruschetta with House Chips
Hummus with Olive Tapenade
Grilled Filet with Horseradish Cream
Smoked Salmon with Wrapped Cucumber
Classic Shrimp Cocktail with Wasabi Sauce
Tuna Tartare with Sesame Ginger Sauce
Maryland Style Mini Crab Cakes
Seared Duck Breast with Cranberry Gastrique
Goat Cheese Tart with Fresh Thyme
Wild Mushroom Quiche
Crispy Butternut Squash Ravioli
Chicken Satay with Honey Sambal
House Calamari with Traditional Marinara
Kobe Meatballs, Truffled Cream